Japanese Topics



Japanese Info ...

Want To Explore Japanese Fashion? Join My Asian Fashion ... Thus if your desire is to explore Japanese fashion or Asian fashion, then all you have to do is to become a member of this community...

Moss - Love'em Or Kill'em - And Japanese Gardens ... You can appreciate moss beauty especially in the winter - when it is lush green and so soft to walk on. Grows in the lawn in the shadow? Great! I don't need to move it...

Japanese Fashion ... As a modern, largely urban society with a successful economy, the affluent want to look good in keeping with their Western counterparts. They have taken inspiration from the outside and given it their own unique twist...

Japanese Hair Straightening – Is It Right For You? ... Japanese Hair Straightening, also known as Thermal Reconditioning, is one very popular hair straightening technique you just might want to think twice about before having done...

Do You Know The Japanese Food Secrets For Beautiful Skin? ... Japanese women have unequaled beauty as they age in their skin tone as a result of hydrating properly with simple mineral water and green tea...

Akoya Pearl Necklace: Chinese Or Japanese? ... Although something so rare and precious does come with a price. The average price for an Akoya pearl necklace is $4000 dollars...

Japanese Cuisine ... Tempura, sukiyaki, sashimi, sushi – even the words used to describe the most basic of Japanese dishes are exotic and beautiful... Japanese cuisine is easily one of the healthiest in the world, with its concentration on fresh fish, seafood, rice and vegetables... The Japanese have easily a dozen different names for rice, depending on how it is prepared and what it is served with...

I am a lantern—
My head a moon
Of japanese paper, my gold beaten skin
Infinitely delicate and infinitely expensive.
—Sylvia Plath (1932–1963)

Almost everything we call “higher culture” is based on the spiritualization of cruelty, on its becoming more profound: this is my proposition. That “savage animal” has not really been “mortified”; it lives and flourishes, it has merely become—divine. What constitutes the painful voluptuousness of tragedy is cruelty; what seems agreeable in so-called tragic pity, and at bottom in everything sublime, up to the highest and most delicate shudders of metaphysics, receives its sweetness solely from the admixture of cruelty. What the Roman in the arena, the Christian in the ecstasies of the cross, the Spaniard at an auto-da-fe or bullfight, the japanese of today when he flocks to tragedies, the laborer in a Parisian suburb who feels a nostalgia for bloody revolutions, the Wagnerienne who “submits to” Tristan and Isolde, her will suspended—what all of them enjoy and seek to drink in with mysterious ardor are the spicy potions of the great Circe, “cruelty.”
—Friedrich Nietzsche (1844–1900)

And like that game with which the japanese amuse themselves by dipping in a porcelain bowl of water, small bits of paper which, until then were indistinct, but, scarcely plunged in the water, stretch, distort, become colored, differentiated, turn into flowers, houses, substantial and recognizable personages,in the same manner all the flowers in our garden and those of Mr. Swann’s park, and the water-lilies of the Vivonne, and the good people of the village and their little homes and the church and all of Combray and its environs, all this which takes shape and solidifies, has come, town and gardens, from my cup of tea.
—Marcel Proust (1871–1922)